Our Menu
Appetizers
Fresh avocado mashed and mixed with diced jalapeño, tomato, onion, and cilantro.
Warm cheese dip with Anaheim peppers and sautéed onions, served with hand-pressed corn tortillas.
A bed of corn chips with Monterey and pepper jack cheese, and black or refried beans, topped with homemade queso fresco, fresh guacamole, Mexican sour cream, and pico de gallo • Add: Carnitas or Grilled Chicken +$2.49 | Steak +$4.49
Lime-marinated shrimp with diced mango, jalapeño, cilantro, and onion, served with fresh avocado and seasoned chips.
Soups
Cup $5.49 | Bowl $14.49 • Traditional tomatillo base soup with shredded chicken and hominy; served with salsa de aceite, avocado, lime, oregano, shredded cabbage or lettuce, onion, and two crispy tortillas.
Cup $5.49 | Bowl $14.49 • Traditional chile guajillo base soup with pork and hominy; served with salsa de aceite, avocado, lime, oregano, shredded cabbage or lettuce, onion, and two crispy tortillas.
Salads
Dressings are all made in-house: Ranch | Bleu Cheese | Lime Vinaigrette | Passionfruit Vinaigrette
Grilled Chicken $17.99 | Shrimp $21.99 • Organic spring mix tossed beautifully with our sweet, tangy passionfruit vinaigrette.
Organic spring mix, fresh avocado, red bell pepper, cut corn, homemade queso fresco, and seasoned tortilla strips • Grilled Chicken +$3.49 | Steak or Shrimp +$7.49
Crispy romaine hearts and house Caesar dressing, topped with shaved parmesan cheese and homemade croutons • Grilled Chicken +$3.49 | Steak or Shrimp +$7.49
Tostadas
Two crispy corn tortillas, topped with refried beans, fresh guacamole, homemade queso fresco, Mexican sour cream, shredded lettuce, and pico de gallo • Add: Carnitas or Shredded Chicken +$2.49
Shredded chicken simmered in a smoky tomato-chipotle sauce, served on two crispy corn tortillas. Topped with fresh avocado slices, homemade queso fresco, Mexican sour cream, and shredded lettuce.
Two crispy corn tortillas, topped with shrimp and mango ceviche, a light coat of mayonnaise, and fresh avocado slices; served with a side of pickled onions.
Quesadillas
Two homemade corn tortillas filled with shredded chicken and diced potato in our house tomato sauce, and Monterrey/pepper jack cheese, topped with homemade queso fresco. Served with a side of Mexican sour cream and pickled onions.
Monterrey and pepper jack cheese between flour tortillas; served with fresh guacamole and Mexican sour cream • Add: Carnitas, Grilled Chicken, Sautéed Veggies +$2.49 | Steak or Shrimp +$3.99
Two homemade corn tortillas dipped in our red chile guajillo sauce, filled with birria (spiced slow-braised beef), and Monterrey/pepper jack cheese. Served with consommé (birria broth), a chile toreado, lime, chopped onion, and cilantro.
Enchiladas
Top with Mexican sour cream or avocado slices +$0.99 each
Four corn tortillas rolled with shredded chicken and Monterrey/pepper jack cheese, smothered with a creamy cilantro-tomatillo sauce, and Heber Valley Artisan Cheese. Topped with Mexican sour cream and fresh avocado slices.
Chicken or cheese rolled in three corn tortillas with Monterrey and pepper jack cheese, smothered in our tangy green tomatillo sauce, and topped with Heber Valley Artisan Cheese. Served with a side of choice.
Chicken or cheese rolled in three corn tortillas with Monterrey and pepper jack cheese; smothered in our spicy- sweet mole Michoacán, and topped with Heber Valley Artisan Cheese. Served with a side of choice.
Chicken or cheese rolled in three corn tortillas with Monterrey and pepper jack cheese; smothered in our smoky red chile guajillo sauce, and topped with Heber Valley Artisan Cheese • Add Birria +$3.49
Specialties
Tortilla Choice:
• Flour or Corn
• Upgrade to Hand Pressed Corn +$1.50
Sides:
• Choose one: Ranchero Salad, Caesar Salad, or Fries
• Choose two: Rice, Refried Beans, Black Beans, or Sautéed Vegetables
An intricate sauce made of dry chiles, spices, nuts, and others, uniting spice from Michoacán and sweetness from Puebla; glazed over grilled or shredded chicken; served with Mexican rice, sautéed veggies, and tortillas of choice.
For chile enthusiasts: large shrimp cooked in our flavorful red salsa a la diabla; served with Mexican rice and refried beans topped with homemade queso fresco. Garnished with avocado, crispy lettuce, tomato slices, onion, and tortillas of choice.
Chicken $15.99 | Steak $19.99 • Thin-sliced grilled chicken or steak, accompanied by grilled spring onions, a chile toreado, lime, and a grilled opuntia cactus pad or a baked potato; served with side and tortillas of choice.
Golden brown slow-braised pork, garnished with a tangy habanero en vinagre mix, crispy shredded lettuce, and lime; served with side and tortillas of choice.
Diced pork simmered in a flavorful green chile, tomato, tomatillo salsa with diced opuntia cactus. Served with side and tortillas of choice.
One Chile $14.99 | Two Chiles $23.99 • Grilled poblano pepper, deseeded and stuffed with Heber Valley Artisan Cheese’s Queso Fresco Verde; fried in a medium coat of egg batter. Topped with our house tomato sauce and homemade queso fresco; served with side and tortillas of choice.
Fajitas
Your choice of mix served with sautéed bell peppers and red onions, accompanied by fresh guacamole, Mexican sour cream, a side, and tortillas of your choice.
Add Local Cheese +$1.50 | Combo Available
Sopes
Three thick corn tortillas fried and topped with your choice of protein, refried beans, homemade queso fresco, fresh avocado slices, shredded lettuce, fresh pico de gallo, and a side of pickled onions.
Smokey tomato, chipotle, shredded chicken.
Tacos
Three street-style tacos served on hand-pressed corn tortillas; served with fresh salsa, lime, and a side of choice.
Topped with onion & cilantro
Topped with onion & cilantro
Topped with crema cilantro, pico, & pickled onions
Topped with crema cilantro, pico, & pickled onions
Burrito
Your choice of filling, Mexican rice, Monterrey and pepper jack cheese, and refried beans wrapped in a large flour tortilla, topped with Heber Valley Artisan Cheese and smothered in mole, red guajillo, or green tomatillo salsa.
Chips
Small $2.49 | Large $4.99
Mild Salsa
4 oz $1.50 | 8 oz $3.00 • Tomato, jalapeño, onion, cilantro, lime.
4 oz $2.25 | 8 oz $4.50 • Mango, pineapple, jalapeño, red onion, cilantro, red bell pepper, lime.
4 oz $1.50 | 8 oz $3.00 • Cilantro and sour cream base.
Medium Salsa
4 oz $1.75 | 8 oz $3.50 • Tomatillo and jalapeño base.
4 oz $1.25 | 8 oz $2.50 • Traditional tomato and jalapeño base.
4 oz $1.25 | 8 oz $2.50 • Honey, chipotle and tomato base.
4 oz $1.25 | 8 oz $2.50 • Sour cream and chipotle base.
Hot Salsa
4 oz $2.25 | 8 oz $4.00 • Arbol chile and tomato base.
4 oz $1.25 | 8 oz $2.50 • Habanero chile and tomato base.
Served daily from 10:30 am - 3:00 pm
Lunch Specials
Two corn tortillas simmered with pico de gallo in our house tomato and red chile guajillo salsas, topped with two over-easy eggs, fresh avocado slices, homemade queso fresco, and Mexican sour cream.
Corn tortillas in triangle cuts, sautéed in our red chile guajillo or green tomatillo salsa. Topped with two over-easy eggs, or cooked with scrambled eggs. Topped with fresh avocado slices, homemade queso fresco, and Mexican sour cream.
Rice Bowl
Hearty bowl of Mexican rice, black beans, fresh pico de Gallo, diced avocado, crema cilantro salsa, and homemade queso fresco.
• Choose from: Avocado, Grilled Chicken, Slow Braised Pork (Carnitas), or Sautéed Veggies
• Steak, Shrimp, or Slow Braised Beef (Birria) +$3.49 (Birria is topped with piña mango salsa instead of pico de gallo).
A La Carta
A thick corn tortilla fried and topped with your choice of protein, refried beans, homemade queso fresco, fresh avocado, shredded lettuce, fresh pico de gallo, and a side of pickled onions.
• Choose from: Avocado, Tinga, or Carnitas
• Steak or Birria +$1.50
Street-style taco served on a hand-pressed corn tortilla, served with salsa and lime.
Topped with onion and cilantro:
• Choose from: Grilled Chicken or Carnitas
• Steak or Birria +$1.50
Topped with crema cilantro, pico, & pickled onions:
• Choose from: Sautéed Veggies
• Shrimp +$2.50
• Tinga - Shredded chicken simmered in a smoky tomato-chipotle sauce, served on a crispy corn tortilla. Topped with fresh avocado slices, homemade queso fresco, Mexican sour cream, and shredded lettuce.
• Shrimp & Mango Ceviche - Crispy corn tortilla topped with shrimp and mango ceviche, a light coat of mayonnaise, and fresh avocado slices, served with a side of pickled onions.
• Guacamole - Crispy corn tortilla, topped with refried beans, fresh guacamole, homemade queso fresco, Mexican sour cream, shredded lettuce, and pico de gallo. (Chicken or Carnitas)
Grilled poblano pepper, deseeded and stuffed with Heber Valley Artisan Cheese’s Queso Fresco Verde, fried in a medium coat of egg batter. Topped with our house tomato sauce and homemade queso fresco.
Sides
Delicious, wholesome meals made just for kids! We use fresh ingredients to create tasty, kid-approved favorites that make mealtime fun and nourishing. Perfectly portioned and packed with goodness, because happy bellies make happy smiles.
Menu
1/4 lb. Angus Chuck on a local bun with mayo and cheese, side of choice • Ketchup, Lettuce, Tomato, or Avocado +$0.49 each
3 breaded chicken tenders, dipping sauce, and a side of choice • Sauce Choice: Ketchup, Ranch, BBQ, or Fry Sauce.
Flour tortilla with Monterey and pepper jack cheese, served with a side of choice. Choose from: Grilled Chicken, Steak, Shrimp, or Slow Braised Pork (Carnitas).
2 street-style tacos on homemade corn tortillas, served with lime and a side of choice. Choose from: Grilled Chicken, Steak, Shrimp, or Slow Braised Pork (Carnitas).
Corn chips, cheese, and black or refried beans, topped with guacamole and Mexican sour cream • Grilled Chicken, Steak, or Slow Braised Pork (Carnitas) +$1.99
Your choice of filling wrapped in a flour tortilla, with Mexican rice, refried beans, and cheese, smothered in sauce and local cheese. Topped with Mexican sour cream and served with a side of choice • Choose from: Grilled Chicken, Steak, or Slow Braised Pork (Carnitas) | Sauce Choice: Red Guajillo, or Green Tomatillo.
2 corn tortillas filled with chicken or cheese, smothered in sauce and local cheese. Topped with Mexican sour cream and served with a side of choice. Sauce choice: Red Guajillo, or Green Tomatillo.
Sides
Fruit Cup, Fries, or Sweet Potato Fries
Rice, Refried Beans, Black Beans
Drinks
Horchata, Piña Mango, or Jamaica.
Apple or Fruit Punch.
Whole, Chocolate, or Strawberry.